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While browsing through one of my cookbooks, DIABETIC COOKING FOR ONE by Don Orwell, I stumbled upon this easy to prepare Greek Salad recipe.
Why do I like this Greek salad? It has tomatoes and lettuce. Many Greek salads do not include lettuce. It has an easy to prepare dressing and a whole lot of feta cheese. Who wouldn’t love that?
Greek salad can be served as a side dish or as a light meal with some crusty bread.
An easy to prepare salad for one!
- 1 head romaine lettuce
- 1/2 lb tomatoes
- 3 oz Greek or black olives sliced
- 2 oz cucumbers sliced
- 1 pc red onion sliced
- 4 oz low-fat feta or goat cheese
- 2 oz olive oil
- 2 oz lemon juice
- 1/2 tsp dried oregano
- 1/4 tsp black pepper
- 1/4 tsp salt
- 2 cloves garlic minced
Wash and cut lettuce into pieces.
Slice tomatoes in quarters.
Combine olives, lettuce, tomatoes, onions and cucumbers in a large bowl.
Mix dressing ingredients together and toss with vegetables.
Pour out in a serving bowl.
Crumble cheese all over.